Katya's Kitchen

Beautiful creation ready to delight any dessert lover.

Ingredients

• ½ cup frozen blueberries
• 2 tablespoons confectioners sugar

Directions

Step 1

Make cheesecake batter (see our basic batter in Blueberry Brandy Cheesecake Recipe).

Step 2

Combine ½ cup frozen blueberries with 2 tbsp confectioners sugar. Heat on medium for 5-7 minutes until the berries thaw. Turn to low and heat for another 25-30 minutes. Pass the berry mixture through the fine sieve into a small bowl; discard solid pieces.

Step 3

Separate half of the mixture into a larger bowl. Mix some of the cheesecake batter with half of the berry puree in the larger bowl. Now there are 3 substances: plain cheesecake batter (I) , batter with berries (II) , and just the berry puree (III).

Step 4

Pour 2/3 of plain cheesecake batter (I) onto the prepared crust (step 1 above). Add berry batter (II), then pour the rest of the plain batter into the pan. Top with the berry puree (III). Using a knife, swirl the batter layers together, ‘figure 8’ moves work well. Bake as instructed above. Enjoy chilled.